Dietitian Lin Yi-fen (Director of the Nutrition Department at Taipei City Hospital, Yangming Branch) was invited to speak on Diet and Nutrition for the Elderly in the Long-Term Care Techniques and Practice (Third Age) class. The lecture covered: starting with health in daily routines, physiological changes associated with aging, nutritional requirements, daily meal planning, and how to eat correctly to ensure adequate intake. Moreover, practical challenges and their solutions were discussed through a student Q&A session.

Implemented by Department of Health and Welfare
Date: 2026/05/22